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What would Steve do? Present packaged food ingredients list that we think is ok. Your thumbs up or thumbs down and why. My gluten free Chinese noodles, made in Israel, uses some type of oil. Game Are they ok to eat show buzzer/ klaxon sound. Of course this would have to put aside the notion that anything packaged is probably poison. My gluten free crackers had all type of harmful oils, etc. What do you endorse for regular consumption, not including Temptee Cream cheese. Boathouse Dressings tout olive oil, but also have confounding fillers and gums. There must be some store bought things that are ok to better. There is a youtube guy that tries to do this, in various markets but he's way off, for a wellness model.

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